My Cameo on Solestruck!
It’s wonderful when you get to model for a company/store that you truly love. Solestruck is my absolute favorite shoe store in the world! The people that work there are fabulous, they know their shit, they are obsessed with shoes like me; they are seriously awesome. :) The amount of awe-inspiring shoes that Solestruck carries is almost disgusting, and it seems like every day they get even...
Vegan Coconut Cashew Bon Bons
One of my favorite homemade Christmas candies are my grandma’s coconut bon bons. These are a lower calorie and vegan version. I like them even better! (sorry grandma!) Although these are my favorite Christmas candy, it doesn’t have to be Christmas to make these amazing little balls of joy! I like to keep them in the freezer and sneak one out every now and then for a special treat. ;-) ...
Raw Vegan Banana Coconut Cashew Cream Pie
I made this pie for Thanksgiving, and ended up eating the whole thing myself! It’s gluten-free, vegan, requires no baking and is very quick and easy to make. What could be better?! Just don’t eat the whole thing like I did. Sorry for the poor picture quality, my camera broke and all I had was my iphone camera :-/ p.s. If you don’t like bananas, this pie would also be good...
Butternut Squash Pasta Sauce
An interesting twist to traditional pasta sauce. Try this recipe while butternut squash is still in season. You won’t regret it! Ingredients: 1 small butternut squash, (about 3 cups when cooked) 2 + 3 tablespoons olive oil 3 tablespoons + 1 ¾ cups water ½ red onion, chopped 4 cloves finely chopped garlic 1 medium red bell pepper, chopped 2 stalks, celery chopped 2 tablespoons...
Heartwarming Red Cabbage Salad
This salad was inspired by a recipe from the blog 101cookbooks. The original recipe called for feta and parmesan cheese, which I omitted, and added superfirm tofu to make it vegan and I tweaked a few other ingredients. It turned out really good! Even better the next day. Ingredients: 1/2 cup sunflower seeds 1 teaspoon natural cane sugar (or brown sugar) salt to taste 2 tablespoons...